Provided by Dawn Huber
1 pound bacon
3 large onions
1 large can baked beans
1 regular can of lima beans
1 regular can of kidney beans
1 regular can of butter beans
1 cup catsup
3/4 cup brown sugar
1 tsp dry mustard
2 tbs vinegar
2 tbs molasses
Salt and pepper to taste
Dice bacon and fry. Drain, and add to beans that have already been mixed in a bowl. Chop onions and fry in bacon fat, but do not brown them. Place in the beans. Add other ingredients and stir well. Bake at 350 degrees for one hour.
