Sunday, June 30, 2013

Easy Casserole (Tater Tot casserole)



Provided by Judy Phillips

2 pounds of ground beef or ground turkey
1 onion
2 cans of cream of mushroom or cream of chicken soup (undiluted - no water)
1 16 ounce package of frozen peas
1 package of frozen tater tots

Brown meat with the chopped onion, and place into a baking disk.  Cover with soup, and add frozen peas.  Cover with frozen tater tots.  Bake at 350 degrees for 45 to 50 minutes.

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