Provided by Judy Heiney
White Part:
1 8 ounce package cream cheese
1/3 cup sugar
1 egg
1/2 tsp salt
12 ounce package of chocolate chips
Cream together cream cheese, egg, sugar, salt. Add chocolate chips and set aside
Dark Part:
2 cups sugar
3 cups flour
1/2 cup cocoa
2 tsp baking soda
2 tsp vanilla
2 tbsp vinegar
2/3 cup oil
2 cups water
Mix all ingredients and beat the dark part well. Fill cups 1/2 full with dark part. Spoon rounded tsp of white part into middle of cup. Bake at 375 degrees for 15-20 minutes.
Makes 3 dozen
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