Thursday, August 8, 2013

Broccoli Salad


Provided by Karen Phillips (1991)

1 head of broccoli
1 head cauliflower
1/2 red onion
12 slices bacon, cooked and crumbled
1 bag shredded cheddar cheese

Optional:  1/2 cup sunflower seeds
                 1/2 cup raisins

Dressing:  1 cup mayonnaise
                 1/2 cup sugar
                 1 tbs white vinegar

Another Dressing:  1 can sweetened condensed milk
                               1 egg
                               1 tsp salt
                               1/2 cup white vinegar
                               3 tbs mustard

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