Sunday, December 15, 2013

Banana Pudding


Provided by Blanche Hammons

3/4 cup sugar
2 Tbs flour
3 egg yolks
2 cups milk
1 tsp vanilla

Cook all ingredients except vanilla until thickened, remove from head, add vanilla.  In baking dish, layer vanilla wafers, then bananas, then pudding.  Repeat layers until dish is full

Meringue

2 egg whites
3 tsp sugar

Beat egg whites with sugar until stiff, put on top of pudding.  Brown briefly in the oven.


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