Wednesday, December 25, 2013

Fruit Refresher


Provided by Dawn Huber (1999)

1 or 2 regular size cans of crushed pineapple (drained)
6 navel oranges
2 or 3 cans of mandarin oranges
a few maraschino cherries (cut up)
2 or 3 bananas - added when ready to serve

Dressing:

Dissolve 2 envelopes of Know unflavored gelatin in 2 cups cold water.  Add juice from 1 lemon.  Add 1 1/2 cups of boiling water plus 1 1/2 cups sugar.  Mix everything but bananas at least 1 day ahead.

No comments:

Post a Comment