Thursday, July 25, 2013

Tater Tot Casserole


Provided by Carol Myers (1999)

Brown:

1 1/2 pounds of ground beef
1 small onion

Mix in

1 can of cream of mushroom soup

Spread in a greased 9x13 inch pan

Top with cheese
Top with frozen tater tots

Bake at 350 degrees for 45 minutes.

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