Hammons Family Cookbook
Thursday, July 25, 2013
Tater Tot Casserole
Provided by Carol Myers (1999)
Brown:
1 1/2 pounds of ground beef
1 small onion
Mix in
1 can of cream of mushroom soup
Spread in a greased 9x13 inch pan
Top with cheese
Top with frozen tater tots
Bake at 350 degrees for 45 minutes.
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